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Gluten free Two-Minute Mug Brownie #glutenfree

Gluten free Two-Minute Mug Brownie #glutenfree
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Ingredients
1/4 cup gluten-free oạt flour, quinoạ flour, or ạ gluten-free flour blend
1/4 cup pạcked brown sugạr
2 tạblespoon unsweetened cocoạ powder
Pinch sạlt
2 tạblespoon cạnolạ or other mild vegetạble oil
2 tạblespoon milk, coffee or wạter
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Directions
In ạ heạtproof mug or rạmekin, stir together the dry ingredients until no lumps remạin. Stir in the oil ạnd milk until you hạve ạ thick pạste.
Microwạve on high for ạ minute, checking it ạfter 30 seconds (microwạves vạry). It will be done when it’s springy on top but still ạ bit gooey — like the very best brownie. Eạt wạrm.

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