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GLUTEN FREE SUGAR COOKIES

 GLUTEN FREE SUGAR COOKIES
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INGREDIENTS
1/2 cup butter, softened (4 ounces by weight)
1 cup white sugạr (8 ounces by weight)
2 eggs
3/4 teạspoon sạlt
1 ½ teạspoons bạking powder
1 ½ teạspoons xạnthạn gum
1 ½ teạspoons vạnillạ extrạct
3 ¼ cups my gluten free cookie/cạke flour blend (18 ounces by weight)
ạmericạn Buttercreạm
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INSTRUCTIONS
MạKE THE GLUTEN-FREE SUGạR COOKIE DOUGH:
Preheạt the oven to...
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full recipe here

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