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Gluten Free & Vegan Churro Recipe

GLUTEN FREE & VEGAN CHURROS RECIPE

Author: A Little Insanity - Erika 
Prep Time: 10 mins
Cook Time: 25 mins 
Total Time: 35 minutes 
Yield: 2 Dozen
Category: Baked Goods 
Cuisine: Gluten Free

DESCRIPTION
This Gluten Free & Vegan Churro Recipe (no eggs or dairy) is a fun & delicious recipe that kids of all ages will enjoy!

INGREDIENTS
1 Quart Frying Oil (the Churros will only use about a 1/4 cup of Oil for the entire batch, so you can save almost all of the Oil for use later.

BATTER INGREDIENTS:
1 Cup Water
1/4 Cup Butter Alternative (I used Melt)
2 Tablespoons Brown Sugar
1 Teaspoon Vanilla
1/2 Teaspoon Salt
1/2 Cup Aquafaba – the Liquid Drained from a Can of Garbanzo Beans (or 2 Eggs)
1 Cup Erika’s Gluten Free Flour Mix

SUGAR TOPPING:
1/2 Cup Sugar
1 Teaspoon Cinnamon

INSTRUCTIONS
Click here to see the recipe on

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