Chocolate Philippines con Churros

Chocolate con Churros
Prep Time
15 mins
Cook Time
30 mins
Total Time
45 mins

Churros are fried-dough pastries that are traditional in Spain and Portugal, as well as the Philippines and Latin America. They are often served with chocolate.
Course: Dessert
Cuisine: Latin American, Portuguese, Spanish, Vegetarian
Servings: 6 people
Author: Mike Benayoun

2 cups of water
2 cups flour
⅓ cup powdered sugar
1 pinch salt
Vegetable oil for frying
For the chocolate
2 cups whole milk
5 oz dark chocolate
1 tablespoon cornstarch

Click here to see the recipe on

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